James Cochran
James Cochran (alumni of Michelin-starred The Ledbury and owner of Islington's Restaurant is serving up a one-of-a-kind lobster roll for a limited time only.
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Chef Partnerships
At Burger & Lobster we love teaming up with great chefs to bring the wildest collaborations to our fans. From a lobster curry with Tony Singh to a one-of-a-kind lobster roll with James Cochran - there is something to get everyones mouth watering.
For our latest collaboration, we joined forces with Sophie Wyburd & Hannah Crosbie, the sensations behind the 'I'll Have What She's Having' podcast. They have teamed together with us to create a katsu lobster roll with a glass of floral and fresh white wine courtesy of one of Spain’s top female winemakers, Katian Alvarez of Galician winery Martín Códax to really tickle your tastebuds.
Watch this space for our next collaboration.
Previous Collaborations
Tony Singh
We've teamed up with legendary Scottish chef and restaurateur Tony Singh MBE on a limited-edition sharing Punjabi Spiced Lobster, available from 15th November – 31st December 2021.
Max Halley
In an exciting collaboration with sarnie maestro and TV chef Max Halley of Max's Sandwich Shop, two limited-edition rolls will join the crustacean clan for the first time.
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