Prime Feast

Cuts above the rest

In partnership with Goodman, Beast and Zelman Meats, we have launched Prime Feast - a premium meat box that allows you to recreate the Burger and Lobster experience in your very own kitchen - anywhere in the UK!

Get My Prime Feast


Christmas Parties


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Burger & Lobster
Christmas Menu

Available 20 November – 30 December 2019 at all London restaurants.

Celebrate Christmas 2019 with Burger & Lobster and enjoy a fantastically festive lobster feast at our Christmas party venues in London.

Our Christmas Set Menu is available for groups of 10+.

For smaller bookings, our a la carte menu will be available. Click here to find out more.

A Lobster Feast

£60 per person

Various drinks packages are available.

Arrival Drink.

A glass of fizz

Sharing Starters.

Lobster Croquettes

Lobster, prawns and Parmesan in a crisp breadcrumb casing served with chipotle mayo.

Tempura Calamari

Whole squid in a light tempura batter accompanied by a Thai coriander and chilli dipping sauce.

Beef Carpaccio

Canadian sirloin, seared on the grill and smoked with hickory. Topped with Grana Padano, rocket and a truffle aged balsamic vinegar.

Second Course.


A shot of creamed lobster bisque with lobster meat and a quenelle of chive cream.

The Main Show.


A whole Nova Scotian lobster, coming either steamed or grilled, and served with a lobster butter gravy.

Accompanied by trimmings of roast British potatoes with rosemary and garlic, cauliflower cheese, buttered winter carrots, Savoy cabbage and Brussels sprouts.

To Finish.

Chocolate & hazelnut brownie

Served warm with vanilla ice cream.

White chocolate cheesecake

Served with a winter berry compote.

For more details and how to book, please contact our events team at Burger & Lobster on 0203 637 4903 or fill in the form below.

Conscious that not everyone is as barmy about lobsters and as crazy about burgers as us, we also have alternative options to help you cater to all your guests' dietary requirements. Just ask!


WE REQUIRE A DEPOSIT OF £10 PER HEAD To confirm the booking we require £10 per head non-refundable deposit. Once the date, time and size of your booking have been confirmed we’ll send you a link where you can pay the deposit. 
MENU SELECTION We cater for both meat-eaters and vegetarians. If the above menu doesn't meet all your groups' dietary requirements, please let us know and we will be able to offer you alternative options. 
CANCELLATIONS & CHANGES TO YOUR BOOKING In the case of cancellations, deposits are forfeited. Changes can be made to bookings up until 72 hours before the reservation date.
EACH TABLE IS ALLOCATED A 2 HOUR DINING TIME Please note that the 2-hour allocation starts from the time of your booking. You can always make use of our bar for pre or post-dinner drinks (subject to availability).
WE ADD A DISCRETIONARY 12.5% SERVICE CHARGE TO THE BILL This is paid out to our teams, from your server to the kitchen porters.