We're launching a brand new bottomless brunch experience at Burger & Lobster Threadneedle Street.
THIS EXPERIENCE HAS NOW ENDED AND ISN'T LONGER BOOKABLE.
Starting from Saturday 8th June and running until July, are you ready to shake up your weekends with our brand new Bottomless Brunch?
Simply order either one of our delicious mains or a couple of our Sharing Plates per person and, for just £20 extra per person, enjoy free-flowing fizz for a whole hour and a half.
To complement the experience, choose from the full a la carte menu. This includes our classic 10oz burger, with meat sustainability sourced from Nebraskan farmers, and the best wild lobster from Nova Scotia - served grilled, steamed or in our legendary brioche roll. If you can’t choose - we rarely can - never fear, the B&L Combo will give you the best of both worlds.
Why not try our new improved Lobster Croquettes, Grilled King Prawns served alongside fresh sourdough and a smoked paprika and garlic butter sauce. Or how about our Norwegian King Crab, coming steamed and finished on our charcoal grill, I think we’ve uncovered the perfect starter.
We've also got brand new menu additions fresh off the grill, such as our Beef Carpaccio that features Canadian sirloin smoked over hickory, British watercress and Grana Padano. To our very own take on Lobster Mac'n'Cheese that heroes a two-cheese-sauce and is already proving to be a winner.
Another unmissable addition to our menu is our Lobster Citrus Salad: Half a lobster marinated in Tiger's Milk and served with watermelon, orange, fennel, mixed leaves and a hint of chilli and lime. We promise this is the most refreshing salad around! We've also added new seasonal sides, including Charred British Asparagus and a Mixed Heritage Tomato Salad.
We know, we know how on earth are you meant to leave space for dessert? But trust us, our new Strawberry Ripple Cheesecake cannot be missed: Get ready for a serving of strawberries and cream with our signature vanilla cheesecake rippled with a fresh strawberry purée and set over a chocolate biscuit base.
TERMS & CONDITIONS:
- Enjoy unlimited Vaporetto Extra Seco Spumante NV for 90 minutes when you order a Main Course dish or two or more of Sharing Plates per person.
- A £20 supplement per person will be added to your booking and will require immediate payment upon booking this experience.
- Alcohol will only be served to guests over 18 years old, at the manager’s discretion and according to the restaurants licensing agreement.
- We can only hold your booking for the 90 minutes that your reservation covers, so please check your booking time and arrive promptly.
- Fizz served will be Vaporetto Extra Seco Spumante NV and poured out by Burger & Lobster staff. Subject to availability
- Bottomless Brunch Experience will be running from 12 pm - 5 pm on Saturdays and all day Sunday starting on 8th June.
- Due to the popularity of this experience, we cannot guarantee that once booked guests will be able to amend booking times or party sizes.
- Not available in conjunction with any other offer, promotion or set menu.
- Brought to you by Burger & Lobster Restaurant Group Lt, 21 Golden Square, W1F 9JN.
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