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I'LL HAVE WHAT SHE'S HAVING X BURGER & LOBSTER

Lobster Katsu Roll | From chef Sophie Wyburd & pairing from Hannah Crosbie | International Women's Day

BIG BOTTOMLESS DRAG BRUNCH

With Brita Filter & Kizha Carr | Saturday 24 March | Buy Tickets

 

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Our Menu

Getting the best from two ingredients. BURGERS, LOBSTERS AND LOBSTER ROLLS…IT’S PRETTY SIMPLE EY?

We work tirelessly with the families that catch our lobsters and farm our cattle to make sure we get the best quality and cared for ingredients. We couple that with our guys and gals in the restaurant and the result is the greatest burgers and lobsters in town.

Working with the best quality ingredients means that each restaurant offers something slightly different, so pick where you want to eat below and find the menu

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